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WW Pear Chocolate Mini Cakes

Small and light treats. Indulge without feeling guilty. Replace sugar with a sweetener for an even lighter recipe.

Vegetarian Weight Watchers Public
Course: Snack
Preparation time: 10 minutes
Cooking time: 25 minutes
Cost per serving: 0,20 €
Energy: 122 kcal / serving

Instructions

  • 1.   Crack the eggs into a bowl.
    Whisk them with sugar or sweetener.
  • 2.   Add the flour, mix well, then add the other ingredients gradually, finishing with the chocolate chips.
  • 3.   Pour into small silicone molds halfway.
  • 4.   Peel one or two pears (depending on their size) and cut them into cubes.
  • 5.   Distribute them over the cakes.
  • 6.   Bake for 25 minutes at 180°C (350°F).
  • 7.   Enjoy!

Ingredients for servings

  • 3 eggs
  • 100 g of flour
  • 1 cup of unsweetened applesauce
  • 2 tablespoon of yogurt
  • 1 teaspoon of baking powder
  • ½ teaspoon of bitter almond flavor
  • 20 g of dark chocolate chip
  • 3 tablespoon of powdered sugar (optional)
  • 1 large pear

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    122 kcal
    6 %
  • Fat
    2,75 g
    4 %
  • of which saturated
    1,07 g
    5 %
  • Carbohydrates
    18,48 g
    7 %
  • of which sugar
    9,73 g
    11 %
  • Protein
    4,24 g
    8 %
  • Fibers
    1,62 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.