Name: Apple Cake
Prep time: 10 min
Cook time: 60 min
Yield: 6 servings
Ingredients: 2 apple; 175 g of wheat flour; 75 g of powdered sugar; 50 g of brown sugar; 2 egg; 1 plain yogurt 0 %; 3 tablespoon of oil; 1 bag of baking powder; 1 tablespoon of cinnamon powder

Apple Cake

Can you already smell the sweet scent of apple and caramelized sugar tickling your nose? It's almost enough to make you... fall for it! The apple cake from Cuisine AZ is so easy to make! It's such a simple recipe that it almost doesn't deserve a recipe! But we're nice, so we'll still help you. Are you ready for our apple cake recipe?

Vegetarian Dessert To taste Public

Course: Snack

Preparation time: 10 minutes

Cooking time: 60 minutes

Cost per serving: 0,24 €

Energy: 309 kcal / serving

Instructions

1. Preheat the oven to 150°C (th.5). Put the granulated sugar, eggs, and baking powder in a food processor and mix well. Then add a yogurt, sifted wheat flour with baking powder, and oil, and mix again. Make sure the mixture is well blended and without lumps.
2. Peel and dice one apple. Add it to the cake batter. Also, pour a little alcohol of your choice or sprinkle with cinnamon.
3. Pour the batter into a greased or lined loaf pan with parchment paper. Peel the second apple and cut it into slices, which you will place on top of the cake. It will bring a caramelized touch to your apple cake and also serve as decoration.
4. Bake your cake for 1 hour. Check with a knife to make sure it is cooked through. If the mixture is not fully cooked when you remove the knife, leave it in the oven for a few more minutes. Let it cool before removing it from the pan.
5. Your apple cake is now ready! Enjoy it for breakfast or at any time of the day. With this cake, you're in for a treat!