4. Place a silicone waffle mold on the rotating plate of your microwave and pour the batter into two cavities.
5. Cook for 2.5 to 3 minutes.
6. Remove from the mold onto a plate and drizzle with salted caramel.
7. Enjoy warm.
Notes & Suggestions
It is important to fill the mold placed on the microwave plate because it is soft and once filled, it will be difficult to handle without spilling the batter.
Ingredients for
servings
35g of
oat flake
1
egg
2tablespoon of
unsweetened applesauce
3tablespoon of
skim milk
½teaspoon of
baking powder
2teaspoon of
sweetener
1
vanilla flavor
6g of
salted butter caramel
Rates
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Nutritional information *
Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.
Per serving
% RDA
Energy value
267 kcal
13 %
Fat
6,72 g
10 %
of which saturated
1,63 g
8 %
Carbohydrates
37,69 g
14 %
of which sugar
8,12 g
9 %
Protein
11,89 g
24 %
Fibers
4,02 g
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More data
Salt
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Cholesterol
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sodium
437 mg
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Less data
* As an indication, before cooking, RDA of the EU.