1. In a bowl, mix the egg with the semolina, sweetener, and baking powder.
2. Add the applesauce, plant-based milk, vanilla, and rum.
3. Stir in the diced pineapple and grated coconut (save some for decoration).
4. Cook in the microwave for 2.5 to 3 minutes.
5. Remove from the bowl and decorate with pineapple pieces and a sprinkle of grated coconut.
6. Enjoy warm.
Notes & Suggestions
If you don't have coconut plant-based milk, you can use another type of milk.
Ingredients for
servings
1
egg
25g of
fine wheat semolina
½teaspoon of
baking powder
2slice of
pineapple
2tablespoon of
unsweetened applesauce
45ml of
coconut milk
2teaspoon of
grated coconut
1tablespoon of
sweetener
2teaspoon of
rum
1
vanilla flavor
Rates
No reviews
Nutritional information *
Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.
Per serving
% RDA
Energy value
370 kcal
18 %
Fat
6,79 g
10 %
of which saturated
3,08 g
15 %
Carbohydrates
59,06 g
23 %
of which sugar
25,3 g
28 %
Protein
8,67 g
17 %
Fibers
3,9 g
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sodium
416 mg
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* As an indication, before cooking, RDA of the EU.