FRIJE

Name: Carrot and Sweet Potato Puree in the Thermomix
Prep time: 5 min
Cook time: 35 min
Yield: 4 servings
Ingredients: 500 g of water; 250 g of sweet potato; 180 g of carrot; salt (according to taste); pepper (according to taste)

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Carrot and Sweet Potato Puree in the Thermomix

A delicious homemade puree to prepare using your Thermomix that will delight the little ones. Tip: For adults, season the puree with salt and pepper and add your favorite spices (broth, turmeric, curry, etc.). Optionally, before blending, add 2 tablespoons of cream and 20 grams of butter. Display the recipe as on my Thermomix.

Vegetarian Vegan Thermomix Diet Public

Course: Side dish

Preparation time: 5 minutes

Cooking time: 35 minutes

Cost per serving: 0,27 €

Energy: 72 kcal / serving

Nutritional score:

Instructions

1. Place 500 grams of water in the Thermomix.
2. Add the steaming basket.
3. Place 250 grams of washed, peeled, and diced sweet potatoes, 180 grams of peeled, washed, and diced carrots in the steaming basket. Cook for 30 min/100°C/speed 2, then remove the steaming basket.
4. Discard the water and transfer the vegetables to the Thermomix.
5. Blend for 30 sec/speed 10. Then scrape down the sides of the bowl with a spatula.
6. Add a little mineral water if necessary.
7. Blend for 10 sec/speed 10.
8. Transfer to your small pots and let cool.