Nutritional information *
-
Per serving
% RDA
-
Energy value
66 kcal
3 %
-
Fat
6,19 g
9 %
-
of which saturated
1,35 g
7 %
-
Carbohydrates
0,56 g
0 %
-
of which sugar
0,33 g
0 %
-
Protein
0,6 g
1 %
-
Fibers
1,52 g
?
-
More data
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Salt
0,01 g
0 %
-
Cholesterol
0 mg
?
-
sodium
3 mg
?
-
magnesium
8 mg
3 %
-
phosphorus
14 mg
2 %
-
potassium
153 mg
8 %
-
calcium
9 mg
1 %
-
manganese
0 mg
4 %
-
iron
0 mg
1 %
-
copper
0 mg
6 %
-
zinc
0 mg
1 %
-
selenium
0 µg
0 %
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
45 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
1 mg
7 %
-
vitamin K
8 µg
10 %
-
vitamin C
3 mg
5 %
-
vitamin B1
0 mg
1 %
-
vitamin B2
0 mg
1 %
-
vitamin B3
1 mg
3 %
-
vitamin B5
0 mg
6 %
-
vitamin B6
0 mg
3 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
25 µg
13 %
-
Less data
* As an indication, before cooking, RDA of the EU.