FRIJE

<< recipes

Danette Cake

Vegetarian Public
Course: Snack
Preparation time: 10 minutes
Cooking time: 30 minutes
Energy: 3 kcal / serving

Instructions

  • 1.   Preheat the oven to 180°C (350°F).
  • 2.   Mix the Danettes and sugar in a bowl, then add the flour and baking powder.
  • 3.   Incorporate the oil.
  • 4.   Pour the mixture into a lined baking pan.
  • 5.   Bake for 30 to 35 minutes in a 180°C (350°F) oven.
    25 minutes at 160°C (320°F) in an air fryer.
  • 6.   Let it cool slightly before removing from the pan.

Notes & Suggestions

  • Like a yogurt cake, use the Danette pots for measuring.

Ingredients for servings

  • 2 cup of Danette
  • 1 sugar
  • 3 flours
  • ½ vegetable oils
  • ½ baking powders

Rates

  • No reviews

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    3 kcal
    0 %
  • Fat
    0 g
    0 %
  • of which saturated
    0 g
    0 %
  • Carbohydrates
    0,71 g
    0 %
  • of which sugar
    0,67 g
    1 %
  • Protein
    0 g
    0 %
  • Fibers
    0 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.