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Pancake

Vegetarian Pancakes Dessert To taste Breakfast Sugar Public
Course: Breakfast
Preparation time: 5 minutes
Cooking time: 15 minutes
Cost per serving: 0,13 €
Energy: 222 kcal / serving

Instructions

  • 1.   Mix the flour, baking powder, and egg.
  • 2.   Add the milk and sugar.
  • 3.   Add the melted butter.
  • 4.   Place a round of batter on the hot and buttered pan.
  • 5.   Flip the pancake as soon as the first bubbles appear.

Ingredients for servings

  • 125 g of flour
  • ½ baking powders
  • 1 egg
  • 15 cl of milk
  • 25 g of sugar
  • 30 g of butter

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    222 kcal
    11 %
  • Fat
    8,11 g
    12 %
  • of which saturated
    4,83 g
    24 %
  • Carbohydrates
    29,41 g
    11 %
  • of which sugar
    8,62 g
    10 %
  • Protein
    7,02 g
    14 %
  • Fibers
    1,1 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.