FRIJE

Name: 5 | Chorizo Pizza
Prep time: 15 min
Cook time: 20 min
Yield: 8 servings
Ingredients: 250 g of flour; 125 ml of water; 2 tablespoon of olive oil; 2 pinch of salt; 250 g of tomato coulis; 10 slice of chorizo; 1 onion; 1 pinch of dried oregano; 1 pinch of pepper; 100 g of grated emmental

<< recipes

5 | Chorizo Pizza

Homemade pizza... "Homemade pizza is not so difficult and it's so much better! And with homemade dough, it's really quick to make!"

Pizza Public

Course: Starter

Preparation time: 15 minutes

Cooking time: 20 minutes

Cost per serving: 0,41 €

Energy: 317 kcal / serving

Nutritional score:

Instructions

1. Prepare the dough and let it rest for 2 hours.
2. Roll out the dough on a floured work surface, then place it on a baking sheet lined with parchment paper.
3. Prepare the tomato sauce by peeling the onion and slicing it. Put 1 tbsp of olive oil in a hot pan. Then add the onion and let it brown. Add the tomato puree, oregano, salt, and pepper.
4. Spread the tomato sauce on top of the dough, then arrange the slices of chorizo and sprinkle with grated cheese.
5. Bake for 20 minutes.