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Kinder Bueno

Public
Course: Snack
Preparation time: 20 minutes
Energy: 466 kcal / serving

Instructions

  • 1.   Step 1: To prepare the Kinder Bueno, start by blending 100 grams of hazelnuts using a mixer.
  • 2.   Step 2: Once done, add powdered sugar and condensed milk, and mix well.
  • 3.   Step 3: Add milk and whisk well, then put the Kinder Bueno mixture in the freezer for 20 minutes.
  • 4.   Step 4: In another container, pour 1 tablespoon of Nutella and the previously chopped milk chocolate into small pieces. Microwave for a few seconds.
  • 5.   Step 5: Now you should have a container or a mold in the shape of a Kinder Bueno. If not, you can create this rectangular shape using cardboard and use it.
  • 6.   Step 6: Pour a spoonful of chocolate into it.
  • 7.   Step 7: Cut the wafers into small pieces and add a piece to each rectangle to recreate the Kinder Bueno.
  • 8.   Step 8: Wait for the chocolate to harden a bit, then add the pre-prepared hazelnut cream.
  • 9.   Step 9: Cover everything with chocolate and let it rest in the refrigerator.
  • 10.   Step 10: Finally, you can dip the homemade Kinder Bueno in melted chocolate and refrigerate them. Once hardened, the Kinder Bueno will be ready to be enjoyed!
  • 11.   Step 11: Enjoy your meal!

Ingredients for servings

  • 3 tablespoon of Nutella
  • 200 g of chocolate
  • 100 g of hazelnut
  • 1 bag of wafers
  • 1 tablespoon of sweetened condensed milk
  • 2 tablespoon of powdered sugar
  • 1 tablespoon of milk

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    466 kcal
    23 %
  • Fat
    32,67 g
    47 %
  • of which saturated
    12,6 g
    63 %
  • Carbohydrates
    30,84 g
    12 %
  • of which sugar
    27,37 g
    30 %
  • Protein
    7,97 g
    16 %
  • Fibers
    6,6 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.