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Pancakes

Child Canadian American Vegetarian Pancakes Public
Course: Snack
Preparation time: 10 minutes
Cooking time: 4 minutes
Cost per serving: 0,27 €
Energy: 419 kcal / serving

Instructions

  • 1.   Melt the butter in a saucepan over low heat or in a microwave-safe bowl.
  • 2.   Put the flour, baking powder, and sugar in a mixing bowl. Mix and make a well in the center.
  • 3.   Add the whole eggs and whisk everything together.
  • 4.   Incorporate the melted butter, whisk, and gradually mix in 2/3 of the milk to avoid lumps.
  • 5.   Let the batter rest in the refrigerator for at least 1 hour. Then dilute it with the remaining milk.
  • 6.   In a hot and lightly oiled pan, cook the pancakes like crepes, but make them smaller and don't spread them out. Keep warm and enjoy.

Ingredients for servings

  • 250 g of flour
  • 30 g of sugar
  • 2 eggs
  • 1 teaspoon of baking powder
  • 50 g of butter
  • 1 pinch of salt
  • 40 cl of milk

Rates (5)

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    419 kcal
    21 %
  • Fat
    14,59 g
    21 %
  • of which saturated
    8,57 g
    43 %
  • Carbohydrates
    55,36 g
    21 %
  • of which sugar
    13,43 g
    15 %
  • Protein
    14,92 g
    30 %
  • Fibers
    2,21 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.