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Tomato, Nectarine, and Feta Salad

A recipe for a tomato salad with nectarines and feta: a sweet and savory dish that is very refreshing. https://turbigo-gourmandises.fr/salade-tomates-nectarines-feta/

Vegetarian Public
Course: Starter
Preparation time: 15 minutes
Energy: 259 kcal / serving

Instructions

  • 1.   Wash and cut the nectarines and tomatoes into quarters.
  • 2.   Put them in a salad bowl.
  • 3.   Crumble the feta and add it.
  • 4.   Slice the red onion into very thin slices.
  • 5.   Add them to the salad.
  • 6.   Using a bread knife, make small pieces of walnuts.
  • 7.   Finely chop the fresh mint and basil.
  • 8.   Add everything to the salad.
  • 9.   Give it a twist of salt.
  • 10.   Drizzle with olive oil, mix, and serve.

Ingredients for servings

  • 3 nectarines
  • 3 tomatoes
  • 30 g of feta
  • ½ red onions
  • 30 g of pecan nut
  • 10 g of fresh mint
  • 10 g of basil
  • 1 tablespoon of olive oil
  • 1 pinch of salt

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    259 kcal
    13 %
  • Fat
    21,84 g
    31 %
  • of which saturated
    4,35 g
    22 %
  • Carbohydrates
    7,9 g
    3 %
  • of which sugar
    6,9 g
    8 %
  • Protein
    5,89 g
    12 %
  • Fibers
    4,48 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.