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Tomato Salad (B)

Vegetarian Vegan Public
Course: Starter
Preparation time: 10 minutes
Cost per serving: 0,36 €
Energy: 85 kcal / serving
Nutritional score:

Instructions

  • 1.   Slice the tomatoes.
  • 2.   In a salad bowl, add the pepper, salt, balsamic vinegar, and mix; then add the olive oil.
  • 3.   Add the tomatoes to the salad bowl.

Ingredients for servings

  • 4 tomatoes
  • 1 teaspoon of wine vinegar
  • 2 tablespoon of olive oil
  • salt (according to taste)
  • pepper (according to taste)

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    85 kcal
    4 %
  • Fat
    7,14 g
    10 %
  • of which saturated
    1,11 g
    6 %
  • Carbohydrates
    3,07 g
    1 %
  • of which sugar
    3,05 g
    3 %
  • Protein
    1,06 g
    2 %
  • Fibers
    1,48 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.