You will enjoy this potato salad with smoked herring and red onions. Easy recipe.
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Potato Salad with Smoked Herring
Instructions
- 1. Peel the potatoes and cook them in a pressure cooker for about twelve minutes. Let them cool, then cut the potatoes into cubes. Peel the onion and slice it. Cut the herring fillets into cubes.
Prepare the dressing: In a salad bowl, add salt, pepper, mustard, vinegar, and emulsify with oil. Add the onion, herring cubes, potato cubes, and mix. It's ready!
Ingredients for servings
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4 herrings -
½ onions -
10 potatoes -
1 tablespoon of Dijon mustard -
3 tablespoon of vinegar -
9 tablespoon of olive oil -
salt (according to taste) -
pepper (according to taste)
Rates
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Nutritional information *
Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.
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Per serving% RDA
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Energy value676 kcal34 %
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Fat32,08 g46 %
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of which saturated4,91 g25 %
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Carbohydrates78,74 g30 %
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of which sugar4,47 g5 %
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Protein10,78 g22 %
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Fibers8,86 g?
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More data
* As an indication, before cooking, RDA of the EU.