FRIJE

Name: Chorizo Pizza
Prep time: 10 min
Cook time: 20 min
Yield: 2 servings
Ingredients: 1 pizza dough; 30 cl of tomato coulis; 100 g of chorizo; 1 mushroom; 1 red bell pepper; 125 g of mozzarella; 100 g of grated cheese; 3 pinch of grated parmesan; 1 pinch of basil; 1 pinch of dried oregano

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Chorizo Pizza

Pizza Public

Course: Main course

Preparation time: 10 minutes

Cooking time: 20 minutes

Cost per serving: 2,26 €

Energy: 965 kcal / serving

Nutritional score:

Instructions

1. Preheat the oven to 210°C (425°F).
2. Roll out the pizza dough (already equipped with a baking sheet) on a baking tray.
3. Spread the tomato sauce on the dough and sprinkle with basil.
4. Wash the mushroom and cut it into thin slices. Cut the mozzarella and chorizo into rounds. Wash and cut the red bell pepper into thin strips.
5. Arrange the mushroom slices, chorizo rounds, mozzarella rounds, and bell pepper strips on top of the sauce (in that order).
6. Sprinkle with grated cheese, then with parmesan and oregano.
7. Place the pizza in the oven for a good 20 minutes and enjoy!