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Chocolate Hazelnut Waffles

Vegetarian Waffles Public
Course: Snack
Preparation time: 10 minutes
Cooking time: 15 minutes
Rest time: 30 minutes
Cost per serving: 0,28 €
Energy: 394 kcal / serving

Instructions

  • 1.   Mix the flour, baking powder, and sugar. Add the eggs, water, and milk, then whisk vigorously. Incorporate the melted butter, hazelnut spread, cocoa, and a pinch of salt. Mix well until you obtain a homogeneous batter.
  • 2.   Let the batter rest in the refrigerator for 30 minutes, then cook your waffles for approximately 3 minutes in a preheated waffle iron.

Ingredients for servings

  • 200 g of flour
  • 20 g of sugar
  • 3 eggs
  • 20 g of butter
  • 15 cl of milk
  • 15 cl of water
  • 1 bag of baking powder
  • 70 g of chocolate hazelnut spread
  • 1 teaspoon of cocoa
  • salt (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    394 kcal
    20 %
  • Fat
    14,2 g
    20 %
  • of which saturated
    5,75 g
    29 %
  • Carbohydrates
    51,87 g
    20 %
  • of which sugar
    17,53 g
    19 %
  • Protein
    13,38 g
    27 %
  • Fibers
    2,51 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.