FRIJE

Name: Curry Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 1 servings
Ingredients: 15 cl of light cream (12-15%); 5 cl of olive oil; 1 medium curry powder; 1 pinch of salt; parsley (according to taste)

<< recipes

Curry Sauce

Vegetarian Sauce Curry Public

Course: Other

Preparation time: 5 minutes

Cooking time: 5 minutes

Energy: 703 kcal / serving

Instructions

1. Mix everything together.
Pour into a saucepan with the corresponding dish, heat and mix.

Notes & Suggestions

The amount of curry powder is to be determined according to personal preference.

Ingredients for servings

15 cl of light cream (12-15%)
5 cl of olive oil
1 medium curry powder
1 pinch of salt
parsley (according to taste)

Rates

No reviews

Nutritional information *

Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.

Per serving

% RDA

Energy value

703 kcal

35 %

Fat

73,79 g

105 %
of which saturated

26,16 g

131 %
Carbohydrates

4,38 g

2 %
of which sugar

4,38 g

5 %
Protein

3,97 g

8 %
Fibers

0 g

?
More data

* As an indication, before cooking, RDA of the EU.