Nutritional information *
-
Per serving
% RDA
-
Energy value
68 kcal
3 %
-
Fat
0,01 g
0 %
-
of which saturated
0 g
0 %
-
Carbohydrates
16,02 g
6 %
-
of which sugar
15,39 g
17 %
-
Protein
0,36 g
1 %
-
Fibers
0,04 g
?
-
More data
-
Salt
0,76 g
13 %
-
Cholesterol
0 mg
?
-
sodium
305 mg
?
-
magnesium
7 mg
2 %
-
phosphorus
9 mg
1 %
-
potassium
84 mg
4 %
-
calcium
11 mg
1 %
-
manganese
0 mg
3 %
-
iron
0 mg
2 %
-
copper
0 mg
2 %
-
zinc
0 mg
1 %
-
selenium
0 µg
0 %
-
iodine
0 µg
0 %
-
vitamin A
0 µg
0 %
-
beta-carotene
0 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
0 mg
0 %
-
vitamin K
0 µg
0 %
-
vitamin C
12 mg
21 %
-
vitamin B1
0 mg
1 %
-
vitamin B2
0 mg
1 %
-
vitamin B3
0 mg
1 %
-
vitamin B5
0 mg
1 %
-
vitamin B6
0 mg
1 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
9 µg
4 %
-
Less data
* As an indication, before cooking, RDA of the EU.