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Quick Jam
Recipe found on the healthyfit_challenge Instagram page
Vegetarian
Vegan
Jam
Public
Course:
Breakfast
Preparation time:
0 minutes
Cost per serving:
0,41 €
Energy:
51 kcal / serving
Instructions
1
. Wash and cut the strawberries into pieces
2
. Cook the strawberries and maple syrup over medium heat for 7 minutes, covering the mixture
3
. Mash the strawberries with a fork when they are tender
4
. Pour the mixture into a jar and let it cool
5
. Add the chia seeds and mix
6
. Let the jam cool in the fridge for a few minutes before serving
Ingredients for
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servings
250
g
of strawberry
10
ml
of maple syrup
25
g
of chia seed
Rates
No reviews
Nutritional information *
Per serving
% RDA
Energy value
51 kcal
3 %
Fat
1,54 g
2 %
of which saturated
0,17 g
1 %
Carbohydrates
5,19 g
2 %
of which sugar
?
?
Protein
1,14 g
2 %
Fibers
3,62 g
?
More data
Salt
0 g
0 %
Cholesterol
0 mg
?
sodium
1 mg
?
magnesium
23 mg
8 %
phosphorus
55 mg
7 %
potassium
96 mg
5 %
calcium
43 mg
5 %
manganese
0 mg
17 %
iron
0 mg
3 %
copper
0 mg
6 %
zinc
0 mg
2 %
selenium
?
?
iodine
?
?
vitamin A
?
?
beta-carotene
?
?
vitamin D
?
?
vitamin E
0 mg
2 %
vitamin K
?
?
vitamin C
27 mg
45 %
vitamin B1
0 mg
2 %
vitamin B2
0 mg
3 %
vitamin B3
1 mg
3 %
vitamin B5
?
?
vitamin B6
?
?
vitamin B12
0 µg
0 %
vitamin B9
52 µg
26 %
Less data
* As an indication, before cooking, RDA of the EU.