Nutritional information *
-
Per serving
% RDA
-
Energy value
192 kcal
10 %
-
Fat
0,05 g
0 %
-
of which saturated
0,01 g
0 %
-
Carbohydrates
38,08 g
15 %
-
of which sugar
33,08 g
37 %
-
Protein
1,99 g
4 %
-
Fibers
4,88 g
?
-
More data
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Salt
0,01 g
0 %
-
Cholesterol
0 mg
?
-
sodium
3 mg
?
-
magnesium
46 mg
15 %
-
phosphorus
43 mg
5 %
-
potassium
510 mg
26 %
-
calcium
63 mg
8 %
-
manganese
0 mg
20 %
-
iron
1 mg
4 %
-
copper
0 mg
18 %
-
zinc
0 mg
2 %
-
selenium
4 µg
7 %
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
1774 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
4 mg
39 %
-
vitamin K
?
?
-
vitamin C
51 mg
85 %
-
vitamin B1
0 mg
3 %
-
vitamin B2
0 mg
1 %
-
vitamin B3
2 mg
9 %
-
vitamin B5
1 mg
9 %
-
vitamin B6
0 mg
15 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
148 µg
74 %
-
Less data
* As an indication, before cooking, RDA of the EU.