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Aunt Maryse's Schrubb

Christmas Drink December Public
Course: Appetizer
Preparation time: 5 minutes

Instructions

  • 1.   Pour the rum into a bottle, then add the essence and syrup.
    Mix well and enjoy.

Ingredients for servings

  • 330 g of cane syrup (Recipe)
  • 165 ml of citrus essence (Recipe)
  • 135 ml of white rum 55 °

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Nutritional information *

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    Per serving
    % RDA
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* As an indication, before cooking, RDA of the EU.