FRIJE

Instructions

• 1.   Drain your can of tuna and crush it in a bowl with the cheese.
  
  Season with salt and pepper and add the chives.
  
  Place a slice of bread on a plate, spread half of the tuna on it and add some lettuce.
  
  Place a second slice of bread and spread the remaining tuna on it, add the hard-boiled egg and the sliced tomatoes.
• 2.   googletag.cmd.push(function(){googletag.display('div-gpt-ad-1454934756781-0');});
  
  
  Finish with the last slice of bread and cut the sandwich in half.
  
  Serve on a plate or a paper towel, on a tray with a glass of water or a can of fruit juice, and most importantly, the TV remote control (hihi).

Nutritional information *