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Tuna Pasta Salad

A delicious pasta salad that is very easy and quick to make and will please the whole family.

Public
Course: Main course
Preparation time: 10 minutes
Cooking time: 10 minutes
Cost per serving: 0,72 €
Energy: 433 kcal / serving
Nutritional score:

Instructions

  • 1.   Cook the pasta according to the package instructions, then drain and let cool.
  • 2.   In a salad bowl, crumble the tuna. Mix the tuna with the mayonnaise, add the olives.
  • 3.   Add the pasta to the salad bowl and mix gently.
  • 4.   Add the pasta to the salad bowl and mix gently.

Ingredients for servings

  • 300 g of pasta
  • 200 g of canned tuna in water (drained weight)
  • 100 g of pitted green olive
  • 50 g of mayonnaise

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    433 kcal
    22 %
  • Fat
    14,87 g
    21 %
  • of which saturated
    1,81 g
    9 %
  • Carbohydrates
    49,68 g
    19 %
  • of which sugar
    1,72 g
    2 %
  • Protein
    22,52 g
    45 %
  • Fibers
    3,19 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.