FRIJE

Name: Peanut Butter Cookies
Prep time: 10 min
Cook time: 15 min
Yield: 6 servings
Ingredients: 225 g of peanut butter; 100 g of brown sugar; 0.5 tablespoon of baking soda; 1 tablespoon of vanilla extract; 1 large egg; 100 g of chocolate chip; salt (according to taste)

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Peanut Butter Cookies

Peanut butter can be replaced with hazelnut butter or any other type of nut butter. For those with a sweet tooth, add peanuts or other crunchy ingredients for extra texture.

Vegetarian Public

Course: Snack

Preparation time: 10 minutes

Cooking time: 15 minutes

Cost per serving: 0,73 €

Energy: 390 kcal / serving

Instructions

1. Preheat the oven to 180 °C (350 °F).
2. In a mixing bowl, combine the peanut butter, sugar, baking soda, and salt.
3. Stir in the chocolate chips.
4. Add the egg and vanilla extract, and mix well.
5. On a baking sheet lined with parchment paper, drop spoonfuls of dough (3-4 cm) and flatten them. Leave about 5 cm of space between each cookie.
6. Bake for 13 minutes.
7. Remove the cookies from the oven, even if they are still slightly soft. They will harden as they cool.