1. Peel and slice the onions, then place them in a microwave-safe dish.
2. Cut the turkey breast slices into small cubes. Add them to the onions and mix.
3. Peel and cut the zucchini into thin slices. Arrange them in the dish, on top of the onions and turkey, slightly overlapping the slices.
4. Pour the cream over the mixture.
5. Sprinkle with nutmeg, salt, and pepper. Sprinkle the grated cheese.
6. Microwave on full power for 15 minutes... it's ready!
Ingredients for
servings
2
zucchinis
2
onions
6slice of
turkey breast
10ml of
semi thick light cream
1handful of
grated cheese
1pinch of
nutmeg
salt
(according to taste)
pepper
(according to taste)
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Nutritional information *
Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.
Per serving
% RDA
Energy value
101 kcal
5 %
Fat
4,7 g
7 %
of which saturated
2,7 g
14 %
Carbohydrates
6,94 g
3 %
of which sugar
5,85 g
7 %
Protein
6,24 g
12 %
Fibers
2,63 g
?
More data
Salt
0,2 g
3 %
Cholesterol
15 mg
?
sodium
81 mg
?
magnesium
35 mg
12 %
phosphorus
172 mg
21 %
potassium
495 mg
25 %
calcium
176 mg
22 %
manganese
0 mg
16 %
iron
1 mg
5 %
copper
0 mg
7 %
zinc
1 mg
8 %
selenium
5 µg
8 %
iodine
?
?
vitamin A
26 µg
3 %
beta-carotene
?
?
vitamin D
0 µg
0 %
vitamin E
0 mg
2 %
vitamin K
?
?
vitamin C
26 mg
43 %
vitamin B1
0 mg
5 %
vitamin B2
0 mg
13 %
vitamin B3
1 mg
3 %
vitamin B5
?
?
vitamin B6
0 mg
16 %
vitamin B12
0 µg
27 %
vitamin B9
73 µg
37 %
Less data
* As an indication, before cooking, RDA of the EU.