Nutritional information *
-
Per serving
% RDA
-
Energy value
345 kcal
17 %
-
Fat
25,99 g
37 %
-
of which saturated
16,33 g
82 %
-
Carbohydrates
15,51 g
6 %
-
of which sugar
4,18 g
5 %
-
Protein
11,38 g
23 %
-
Fibers
0,51 g
?
-
More data
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Salt
0,68 g
11 %
-
Cholesterol
?
?
-
sodium
273 mg
?
-
magnesium
18 mg
6 %
-
phosphorus
210 mg
26 %
-
potassium
188 mg
9 %
-
calcium
220 mg
28 %
-
manganese
0 mg
3 %
-
iron
1 mg
7 %
-
copper
0 mg
4 %
-
zinc
1 mg
8 %
-
selenium
5 µg
8 %
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
?
?
-
vitamin D
?
?
-
vitamin E
1 mg
8 %
-
vitamin K
1 µg
1 %
-
vitamin C
?
?
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
4 %
-
vitamin B12
1 µg
112 %
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.