FRIJE

<< recipes

Sweet and Sour Chicken Noodles

Public
Course: Main course
Preparation time: 20 minutes
Cooking time: 10 minutes
Energy: 784 kcal / serving

Instructions

  • 1.   Cut and slice the vegetables. Cut the chicken escalopes into strips.
  • 2.   Sauté the onions in a wok with a little oil.
  • 3.   Add the bell peppers and sauté for 10 minutes.
  • 4.   Add the chicken and sauté for 10 minutes.
  • 5.   Finally, add the sweet and sour sauce and gently mix until the wok is well coated.

Ingredients for servings

  • 1 onion
  • 500 g of Chinese noodle
  • 2 bell peppers
  • 4 chicken cutlets
  • 150 g of sweet and sour sauce
  • 4 tablespoon of oil

Rates

  • No reviews

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    784 kcal
    39 %
  • Fat
    17,31 g
    25 %
  • of which saturated
    2,89 g
    14 %
  • Carbohydrates
    113,43 g
    44 %
  • of which sugar
    10,13 g
    11 %
  • Protein
    39,72 g
    79 %
  • Fibers
    4,23 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.