FRIJE

Name: Provençal Stuffed Rolls (Thermomix)
Prep time: 5 min
Cook time: 30 min
Yield: 4 servings
Ingredients: 100 g of onion; 2 garlic clove; 50 g of olive oil; 400 g of crushed tomato; 200 g of red bell pepper; 1 handful of Provence herb; 4 veal paupiette; pepper (according to taste)

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Provençal Stuffed Rolls (Thermomix)

Thermomix Public

Course: Main course

Preparation time: 5 minutes

Cooking time: 30 minutes

Cost per serving: 2,55 €

Energy: 412 kcal / serving

Nutritional score:

Instructions

1. Brown the stuffed rolls in a hot pan.
2. Peel the garlic and onion. Cut 2 onions and the bell peppers into large pieces. Put them in the bowl and mix for 5 seconds at speed 5.
3. Add olive oil, drained crushed tomatoes, Provence herbs, and pepper.
4. Close the bowl and place the stuffed rolls in the Varoma.
5. Set for 30 minutes, Varoma temperature, speed 1.
6. Serve with pasta.