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GREEN BEANS WITH VINAIGRETTE

Vinaigrette Green beans Public
Course: Starter
Preparation time: 5 minutes
Rest time: 5 minutes
Energy: 34 kcal / serving

Instructions

  • 1.   Drain and rinse the green beans. Put them in a salad bowl.
  • 2.   Add the remaining ingredients and wait 5 minutes before serving so that the parsley mixture develops all its flavors.

Ingredients for servings

  • 1 large can of green beans
  • 3 tablespoon of wine vinegar
  • 1 tablespoon of oil
  • 1 handful of parsley mixture
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    34 kcal
    2 %
  • Fat
    3,5 g
    5 %
  • of which saturated
    0,47 g
    2 %
  • Carbohydrates
    0,07 g
    0 %
  • of which sugar
    0 g
    0 %
  • Protein
    0,01 g
    0 %
  • Fibers
    0 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.