Homemade salad with potatoes, ham, etc.
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Piemontaise
Public
Course: Main course
Preparation time: 5 minutes
Cooking time: 30 minutes
Cost per serving: 1,53 €
Energy: 418 kcal / serving
Nutritional score:
Instructions
- 1. Cook the potatoes and eggs in boiling water.
- 2. Cut the tomatoes into 8 pieces, slice the pickles, and dice the cheese while waiting, then mix everything together.
- 3. Add the potatoes and eggs, cut into pieces.
- 4. Let it cool completely, then add the mayonnaise and refrigerate until mealtime.
Ingredients for servings
-
50 g of ham cubes -
100 g of potato -
2 tomatoes -
1 g of egg -
30 g of gruyère -
1 pickle -
1 tablespoon of mayonnaise
Rates
-
No reviews
Nutritional information *
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Per serving% RDA
-
Energy value418 kcal21 %
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Fat24,24 g35 %
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of which saturated8,08 g40 %
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Carbohydrates23,83 g9 %
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of which sugar7,94 g9 %
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Protein22,18 g44 %
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Fibers5,14 g?
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More data
* As an indication, before cooking, RDA of the EU.