FRIJE

<< recipes

Almond Cake

Delicious!!

Cake Dessert Public
Course: Dessert
Preparation time: 20 minutes
Cooking time: 40 minutes
Energy: 459 kcal / serving

Instructions

  • 1.   Preheat your oven to 160 °C (320 °F).
  • 2.   Flavor your vanilla sugar with a little orange blossom extract. Whisk the eggs, flavored sugar, and regular sugar together. Then add the honey while continuing to whisk. Next, add the almond powder and mix again. Pour in the orange blossom extract, salt, and orange zest. Mix everything well. Finally, add the mascarpone and butter, and mix one last time until you have a homogeneous mixture.
  • 3.   Pour the mixture into a greased 20 cm (8 inch) cake pan and sprinkle with sliced almonds.
  • 4.   Bake for 35 to 40 minutes, depending on your oven, until you achieve a beautiful golden color.

Ingredients for servings

  • 3 eggs
  • 80 g of sugar
  • 20 g of honey flower
  • 1 pinch of salt
  • 150 g of almond powder
  • 1 bag of vanilla sugar
  • 20 g of orange blossom aroma
  • 1 orange zest
  • 50 g of mascarpone
  • 75 g of soft butter
  • 100 g of sliced almond

Rates

  • No reviews

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    459 kcal
    23 %
  • Fat
    37,65 g
    54 %
  • of which saturated
    11,29 g
    56 %
  • Carbohydrates
    18,74 g
    7 %
  • of which sugar
    16,99 g
    19 %
  • Protein
    12,16 g
    24 %
  • Fibers
    4,13 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.