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Carbonara Pasta (Ricca) with Companion

Recipe taken from the website https://recettescompanion.fr/recette/pates-carbonara/

Companion Public
Course: Main course
Preparation time: 5 minutes
Cooking time: 28 minutes
Cost per serving: 0,54 €
Energy: 489 kcal / serving
Nutritional score:

Instructions

  • 1.   Install the mixer.
  • 2.   Add the bacon.
  • 3.   Start the Slow Cook program P1 - 130°F - 5 minutes.
  • 4.   Add the heavy cream, water, salt, pepper, and oregano.
  • 5.   Remove the cap and place the spaghetti in the hole.
  • 6.   Start the Slow Cook program P3 - 100°F - 23 minutes.
  • 7.   Pour into a dish and mix with the egg yolk.
  • 8.   Serve and enjoy.

Ingredients for servings

  • 200 g of bacon cube
  • 20 cl of semi-liquid cream
  • 400 g of water
  • 250 g of spaghetti
  • ½ teaspoon of dried oregano
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    489 kcal
    24 %
  • Fat
    27,06 g
    39 %
  • of which saturated
    14,57 g
    73 %
  • Carbohydrates
    42,61 g
    16 %
  • of which sugar
    2,66 g
    3 %
  • Protein
    16,71 g
    33 %
  • Fibers
    2,13 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.