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Mozzarella and ham pizza rolls

Pizza Public
Course: Main course
Preparation time: 10 minutes
Cooking time: 15 minutes
Energy: 561 kcal / serving

Instructions

  • 1.   Preheat your oven to 200°C (392°F) on the convection setting. Unroll the pizza dough on your work surface and thinly slice your button mushrooms.
  • 2.   Spread tomato sauce on the dough, add the slices of ham, grated mozzarella, sliced mushrooms, and oregano.
  • 3.   Season with salt and pepper to taste, then cut strips of dough from top to bottom. Roll them up, place them in an oven-safe dish, and bake for 15 minutes.

Ingredients for servings

  • 4 slice of ham
  • 1 rectangular pizza dough
  • 150 g of button mushroom
  • 150 g of tomato sauce
  • 400 g of grated mozzarella
  • 2 tablespoon of dried oregano
  • 1 basil (optional)
  • salt (according to taste)
  • pepper (according to taste)

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    561 kcal
    28 %
  • Fat
    37,74 g
    54 %
  • of which saturated
    24,25 g
    121 %
  • Carbohydrates
    11,64 g
    4 %
  • of which sugar
    7,93 g
    9 %
  • Protein
    47,09 g
    94 %
  • Fibers
    4,32 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.