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The President's Salad

Vegetarian Vegan Public
Course: Starter
Preparation time: 10 minutes
Energy: 108 kcal / serving
Nutritional score:

Instructions

  • 1.   Open and rinse the cans of chickpeas and mixed vegetables. Put them in a salad bowl. Then finely chop the onions and add them to the rest. Finish with mayonnaise, salt, and pepper according to taste. That's it, it's ready.

Ingredients for servings

  • 2 onions
  • 1 chickpeas (canned, drained weight)
  • 575 g of vegetable julienne
  • 100 g of cherry tomato
  • salt (according to taste)
  • pepper (according to taste)

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    108 kcal
    5 %
  • Fat
    1,79 g
    3 %
  • of which saturated
    0,37 g
    2 %
  • Carbohydrates
    14,95 g
    6 %
  • of which sugar
    5,69 g
    6 %
  • Protein
    5,43 g
    11 %
  • Fibers
    6,63 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.