Nutritional information *
-
Per serving
% RDA
-
Energy value
26 kcal
1 %
-
Fat
0,1 g
0 %
-
of which saturated
0,05 g
0 %
-
Carbohydrates
3,5 g
1 %
-
of which sugar
1,36 g
2 %
-
Protein
1 g
2 %
-
Fibers
0,5 g
?
-
More data
-
Salt
0 g
0 %
-
Cholesterol
0 mg
?
-
sodium
1 mg
?
-
magnesium
12 mg
4 %
-
phosphorus
44 mg
6 %
-
potassium
340 mg
17 %
-
calcium
21 mg
3 %
-
manganese
0 mg
7 %
-
iron
1 mg
6 %
-
copper
0 mg
13 %
-
zinc
0 mg
2 %
-
selenium
0 µg
1 %
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
3100 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
1 mg
11 %
-
vitamin K
1 µg
1 %
-
vitamin C
9 mg
15 %
-
vitamin B1
0 mg
4 %
-
vitamin B2
0 mg
7 %
-
vitamin B3
1 mg
3 %
-
vitamin B5
0 mg
5 %
-
vitamin B6
0 mg
3 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
16 µg
8 %
-
Less data
* As an indication, before cooking, RDA of the EU.