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Chocolate Easter nests

It's Easter and you're looking for an easy recipe for Easter nests? You're going to love this version! Instead of going through the trouble of making a sponge cake or trying to replicate the bird's nest threads with a piping bag, we suggest using pieces of cut pretzel sticks. Then, you can always ask the kids to lend a hand. We guarantee they'll love dipping the pretzel pieces in melted chocolate to make these Easter nests. Both crunchy and delicious, these Easter nests will be a hit!

Party Easter Public
Course: Dessert
Preparation time: 15 minutes
Energy: 186 kcal / serving

Instructions

  • 1.   Cut the pretzel sticks into three pieces.
  • 2.   Melt the chocolate in the microwave.
  • 3.   Pour the pretzel sticks into the melted chocolate.
  • 4.   Gently mix.
  • 5.   Fill a muffin tin with the chocolate-covered pretzel sticks to form nests. Put the tin in the fridge for 1 hour.
  • 6.   Unmold the nests as soon as the melted chocolate has solidified.
  • 7.   Fill with sugar Easter eggs.
  • 8.   Happy Easter!

Notes & Suggestions

  • CamRun forever!!!

    https://www.750g.com/nids-de-paques-r200079.htm

Ingredients for servings

  • 200 g of chocolate
  • 100 g of pretzel
  • 200 g of chocobons
  • 200 g of m&m's

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    186 kcal
    9 %
  • Fat
    12,03 g
    17 %
  • of which saturated
    7,43 g
    37 %
  • Carbohydrates
    15,1 g
    6 %
  • of which sugar
    13,17 g
    15 %
  • Protein
    2,6 g
    5 %
  • Fibers
    2,46 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.

Reference