Nutritional information *
-
Per serving
% RDA
-
Energy value
584 kcal
29 %
-
Fat
45,73 g
65 %
-
of which saturated
26,64 g
133 %
-
Carbohydrates
20,3 g
8 %
-
of which sugar
3,35 g
4 %
-
Protein
21,64 g
43 %
-
Fibers
0,91 g
?
-
More data
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Salt
1,95 g
33 %
-
Cholesterol
?
?
-
sodium
796 mg
?
-
magnesium
27 mg
9 %
-
phosphorus
339 mg
42 %
-
potassium
364 mg
18 %
-
calcium
322 mg
40 %
-
manganese
0 mg
5 %
-
iron
2 mg
12 %
-
copper
0 mg
17 %
-
zinc
2 mg
15 %
-
selenium
8 µg
14 %
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
?
?
-
vitamin D
?
?
-
vitamin E
1 mg
10 %
-
vitamin K
?
?
-
vitamin C
?
?
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
8 %
-
vitamin B12
1 µg
120 %
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.