FRIJE

Name: Whole grain rice with red lentils
Prep time: 15 min
Cook time: 20 min
Yield: 3 servings
Ingredients: 1.5 tablespoon of olive oil; 1 onion; 1.5 vegetable bouillon cube; 150 g of brown rice; 2 garlic clove; 2 green onion; 3 teaspoon of curry powder; 150 g of red lentil

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Whole grain rice with red lentils

Vegetarian Vegan Public

Course: Main course

Preparation time: 15 minutes

Cooking time: 20 minutes

Cost per serving: 0,68 €

Energy: 452 kcal / serving

Nutritional score:

Instructions

1. In a large pot, heat the oil, finely chopped onions, minced garlic, and 3 tsp of curry.
2. Prepare a broth with 750 ml of water and 2 vegetable bouillon cubes.
3. Melt the vegetables over low heat, then add the rice and lentils.
4. Stir until the rice becomes translucent.
5. Pour the prepared broth all at once. Cover and continue cooking over low heat without stirring. The rice should absorb all the water.
6. Serve hot.