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Italian-style Green Beans

Make this recipe for green beans with tomatoes, garlic, and onions and you will enjoy it. Delicious with roasted chicken or a roast in the oven.

Vegetarian Vegan Public
Course: Side dish
Preparation time: 15 minutes
Cooking time: 15 minutes
Cost per serving: 0,39 €
Energy: 68 kcal / serving

Instructions

  • 1.   Sauté the minced onion in a little olive oil.
    Once the onions are cooked, add the green beans, peeled tomatoes, and crushed garlic cloves.

Ingredients for servings

  • 2 garlic cloves
  • 1 kg of green bean
  • 1 onion
  • 3 pinch of thyme
  • 250 g of canned peeled tomato
  • salt (according to taste)
  • pepper (according to taste)
  • parsley (according to taste)

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    68 kcal
    3 %
  • Fat
    0,58 g
    1 %
  • of which saturated
    0,16 g
    1 %
  • Carbohydrates
    9,1 g
    3 %
  • of which sugar
    ?
    ?
  • Protein
    3,81 g
    8 %
  • Fibers
    5,68 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.