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Mexican three milk cake (pastel de tres leches)

This Mexican three milk cake (pastel de tres leches) is originally from Mexico. It combines whole milk, unsweetened condensed milk, and sweetened condensed milk.

Vegetarian Mexican Public
Course: Dessert
Preparation time: 30 minutes
Cooking time: 30 minutes
Cost per serving: 0,77 €
Energy: 771 kcal / serving

Instructions

    Aucune instruction disponible pour cette recette

Ingredients for servings

  • Gâteau :
  • 225 g of flour
  • 1 baking powder
  • 5 eggs
  • 85 ml of whole milk
  • 150 g of sugar
  • 1 teaspoon of vanilla flavor
  • 1 pinch of salt
  • Sauce aux 3 laits :
  • 300 g of light cream
  • 250 ml of sweetened condensed milk
  • 200 ml of unsweetened condensed milk
  • 3 tablespoon of vanilla flavor
  • Nappage :
  • 130 g of white chocolate (optional)
  • 330 g of plain yogurt (optional)
  • 250 g of mascarpone
  • 100 g of powdered sugar

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    771 kcal
    39 %
  • Fat
    37,74 g
    54 %
  • of which saturated
    23,93 g
    120 %
  • Carbohydrates
    86,72 g
    33 %
  • of which sugar
    67,93 g
    75 %
  • Protein
    17,23 g
    34 %
  • Fibers
    1,15 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.

Reference