Nutritional information *
-
Per serving
% RDA
-
Energy value
68 kcal
3 %
-
Fat
3,34 g
5 %
-
of which saturated
2,21 g
11 %
-
Carbohydrates
8,47 g
3 %
-
of which sugar
4,54 g
5 %
-
Protein
0,94 g
2 %
-
Fibers
1,02 g
?
-
More data
-
Salt
0,07 g
1 %
-
Cholesterol
0 mg
?
-
sodium
27 mg
?
-
magnesium
14 mg
5 %
-
phosphorus
21 mg
3 %
-
potassium
35 mg
2 %
-
calcium
10 mg
1 %
-
manganese
?
?
-
iron
1 mg
5 %
-
copper
?
?
-
zinc
0 mg
1 %
-
selenium
?
?
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
?
?
-
vitamin D
0 µg
3 %
-
vitamin E
0 mg
1 %
-
vitamin K
?
?
-
vitamin C
0 mg
0 %
-
vitamin B1
0 mg
4 %
-
vitamin B2
0 mg
4 %
-
vitamin B3
1 mg
4 %
-
vitamin B5
?
?
-
vitamin B6
0 mg
3 %
-
vitamin B12
?
?
-
vitamin B9
8 µg
4 %
-
Less data
* As an indication, before cooking, RDA of the EU.