FRIJE

Name: Garlic and Herb Mushrooms
Prep time: 10 min
Cook time: 15 min
Yield: 3 servings
Ingredients: 2 box of mushrooms; 1 tablespoon of oil; 4 garlic clove; 2 tablespoon of parsley; 2 tablespoon of fresh coriander; 1 pinch of salt and pepper

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Garlic and Herb Mushrooms

Vegetarian Vegan Public

Course: Side dish

Preparation time: 10 minutes

Cooking time: 15 minutes

Cost per serving: 0,55 €

Energy: 91 kcal / serving

Nutritional score:

Instructions

1. Prep: finely chop the garlic, parsley, and coriander leaves
Cut the large mushrooms in half and leave the small ones whole.
In a pot, heat the oil over low heat and add the garlic for a few seconds.
Add the mushrooms, cover the pot, and cook for 7 minutes, stirring occasionally.
Add the parsley, coriander leaves, salt, and pepper, cover again, and cook for an additional 3 minutes.
Remove the cover and cook for another 3 minutes.
Serve hot or warm.