Delicious, melty, comforting, raclette is a winter dish that we love! To be served with various cured meats, green salad, and pickles, it is a must-have for family or friends gatherings.
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Raclette | $3.11
Public
Course: Main course
Preparation time: 15 minutes
Cooking time: 5 minutes
Cost per serving: 3,02 €
Energy: 984 kcal / serving
Nutritional score:
Instructions
- 1. 1. Steam or boil the potatoes.
- 2. 2. Prepare the cured meats and present them nicely.
- 3. 3. Slice the cheese.
- 4. 4. Serve the cooked potatoes, cured meats, salad, pickles, and onions, along with the cheese to be melted using a raclette machine.
Ingredients for servings
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500 g of raclette cheese -
8 firm-fleshed potatoes -
4 carrots -
160 g of ham -
160 g of cured ham -
120 g of sausage
Rates
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No reviews
Nutritional information *
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Per serving% RDA
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Energy value984 kcal49 %
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Fat52,02 g74 %
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of which saturated29,22 g146 %
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Carbohydrates60,33 g23 %
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of which sugar7,23 g8 %
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Protein62,7 g125 %
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Fibers7,92 g?
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More data
* As an indication, before cooking, RDA of the EU.