FRIJE

<< recipes

Homemade hamburger

Sandwich Public
Course: Main course
Preparation time: 20 minutes
Cooking time: 5 minutes
Energy: 707 kcal / serving

Instructions

  • 1.   Cut the buns in half and place a slice of cheese on each part.
  • 2.   Make a mayonnaise by adding ketchup.
  • 3.   Cook the patties and toast the buns in the oven.
  • 4.   Assemble the hamburgers by placing a slice of bread, a pinch of lettuce, the patty, mayonnaise, a pinch of onion and pickle, another pinch of lettuce, and two slices of tomato. Close with the top part of the bun.
  • 5.   Don't forget to make the fries.

Ingredients for servings

  • 4 hamburger buns
  • 2 tomatoes
  • 1 red onion
  • 1 mayonnaise
  • 1 ketchup
  • 4 ground beef patties
  • 1 green salad
  • 8 slice of hamburger cheese
  • 4 pickles
  • 1 bag of frozen french fry

Rates

  • No reviews

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    707 kcal
    35 %
  • Fat
    26,21 g
    37 %
  • of which saturated
    11,5 g
    58 %
  • Carbohydrates
    75,12 g
    29 %
  • of which sugar
    39,72 g
    44 %
  • Protein
    36,35 g
    73 %
  • Fibers
    6,7 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.