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Moist Apple Cake

Vegetarian Public
Course: Dessert
Preparation time: 20 minutes
Cooking time: 50 minutes
Cost per serving: 0,60 €
Energy: 629 kcal / serving

Instructions

  • 1.   Wash and cut the apples into small cubes.

    Arrange them in a cake pan.
  • 2.   In a bowl, whisk the eggs, sugar, milk, and yogurt.

    Add the flour and baking powder, and mix.
  • 3.   Pour the mixture into the pan over the apple cubes.

    Bake for 50 minutes at 180°C.

Ingredients for servings

  • 2 eggs
  • 100 g of powdered sugar
  • 100 ml of milk
  • 125 g of flour
  • 500 g of apple
  • 1 g of yogurt
  • 5 g of baking powder

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    629 kcal
    31 %
  • Fat
    6,09 g
    9 %
  • of which saturated
    1,86 g
    9 %
  • Carbohydrates
    122,37 g
    47 %
  • of which sugar
    78,65 g
    87 %
  • Protein
    16,59 g
    33 %
  • Fibers
    5,49 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.