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Shrimp and Avocado Salad with Passion Fruit and Banana

Public
Course: Starter
Preparation time: 10 minutes
Energy: 469 kcal / serving

Instructions

  • 1.   Finely chop the garlic and mix it in a dish with the flesh and seeds of passion fruit, chopped cilantro, lemon juice, olive oil, salt, and pepper. Add the peeled shrimp and mix well.
  • 2.   Peel the bananas and avocados and cut them into small pieces. Add them to the bowl and let marinate in the refrigerator for 2 hours, stirring occasionally so that the shrimp cook in the lemon juice.
  • 3.   When ready to serve, sprinkle with crushed peanuts or cashews and enjoy chilled!

Ingredients for servings

  • 150 g of peeled shrimp
  • 2 bananas
  • 1 avocado
  • 2 passion fruits
  • 1 small garlic clove
  • 1 lime
  • 1 stalk of fresh coriander
  • 2 tablespoon of olive oil
  • 1 handful of cashew nut

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    469 kcal
    23 %
  • Fat
    29,72 g
    42 %
  • of which saturated
    5,6 g
    28 %
  • Carbohydrates
    27,33 g
    11 %
  • of which sugar
    19,22 g
    21 %
  • Protein
    17,58 g
    35 %
  • Fibers
    7,04 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.