FRIJE

Name: Spicy Sautéed Shrimp
Prep time: 15 min
Cook time: 5 min
Yield: 4 servings
Ingredients: 1 kg of shrimp; 1 tablespoon of ginger powder; 1 sprig of tabasco; 0.5 lemon juice; 3 tablespoon of olive oil; 1 vegetable bouillon cube; pepper (according to taste)

<< recipes

Spicy Sautéed Shrimp

Public

Course: Main course

Preparation time: 15 minutes

Cooking time: 5 minutes

Energy: 350 kcal / serving

Instructions

1. Peel the shrimp.
2. Sauté the shrimp in olive oil, in a wok.
3. Towards the end of cooking, add 1 vegetable bouillon cube.
4. Add powdered ginger, lemon juice, and a few drops of Tabasco according to your taste.
5. Serve hot.

Ingredients for servings

1 kg of shrimp
1 tablespoon of ginger powder
1 sprig of tabasco
½ lemon juice
3 tablespoon of olive oil
1 vegetable bouillon cube
pepper (according to taste)

Questions

What can we replace ginger with?

No answer

Please enter your answer

Rates

No reviews

Nutritional information *

Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.

Per serving

% RDA

Energy value

350 kcal

18 %

Fat

12,48 g

18 %
of which saturated

2,1 g

10 %
Carbohydrates

9,95 g

4 %
of which sugar

0,24 g

0 %
Protein

49,67 g

99 %
Fibers

0,21 g

?
More data

* As an indication, before cooking, RDA of the EU.