Step 1 Cut the vegetables into small dice and cook them separately in salted water or together in order of firmness. Refresh and drain them. Step 2 Once the vegetables are well drained, mix them with mayonnaise.
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Macédoine (Mixed Vegetable Salad)
Vegetarian
Public
Course: Main course
Preparation time: 30 minutes
Cooking time: 30 minutes
Cost per serving: 0,13 €
Energy: 43 kcal / serving
Nutritional score:
Instructions
- 1. Step 1
Cut the vegetables into small dice and cook them separately in salted water or together in order of firmness. Refresh and drain them.
Step 2
Once the vegetables are well drained, mix them with mayonnaise.
Ingredients for servings
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150 g of potato -
150 g of carrot -
100 g of turnip -
100 g of pea -
150 g of green bean -
1 g of mayonnaise
Rates (2)
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Love it
Nutritional information *
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Per serving% RDA
-
Energy value43 kcal2 %
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Fat0,25 g0 %
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of which saturated0,04 g0 %
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Carbohydrates6,7 g3 %
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of which sugar3,07 g3 %
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Protein1,7 g3 %
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Fibers2,3 g?
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More data
* As an indication, before cooking, RDA of the EU.