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Cocktail Sauce

Vegetarian Public
Course: Other
Preparation time: 15 minutes
Cost per serving: 0,26 €
Energy: 227 kcal / serving

Instructions

  • 1.   For the mayonnaise, all the ingredients should be at room temperature. In a bowl, mix the egg yolk, a pinch of salt, a pinch of pepper, the mustard, and the vinegar or lemon juice.
    Whisk continuously while slowly pouring in the oil.
    The mayonnaise should gradually thicken.
  • 2.   For the cocktail sauce
    Mix all the ingredients with 250 g of mayonnaise and the cocktail sauce is ready.

Ingredients for servings

  • Mayonnaise :
  • 1 egg yolk
  • 1 tablespoon of mustard
  • 1 tablespoon of vinegar
  • 10 cl of olive oil
  • Pour la sauce cocktail :
  • 1 teaspoon of tomato paste
  • 1 teaspoon of Cognac
  • 1 teaspoon of tabasco

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    227 kcal
    11 %
  • Fat
    24,19 g
    35 %
  • of which saturated
    ?
    ?
  • Carbohydrates
    0,49 g
    0 %
  • of which sugar
    0,27 g
    0 %
  • Protein
    0,93 g
    2 %
  • Fibers
    0,06 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.