The authentic recipe is made with heavy cream, but you can also use light cream according to your taste. Cucumbers can also be enjoyed as a main dish, accompanied by homemade mashed potatoes topped with sautéed shallots.
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Creamy Cucumber
Vegetarian
Cucumber
Public
Course: Starter
Preparation time: 15 minutes
Cost per serving: 0,30 €
Energy: 37 kcal / serving
Nutritional score:
Instructions
- 1. Peel and slice the cucumber into rounds, then let it drain.
- 2. Place the cucumber slices in a dish, add the cream, vinegar, salt, pepper, and as much chives as desired.
Ingredients for servings
-
2 cucumbers -
2 tablespoon of thick sour cream -
1 tablespoon of wine vinegar -
1 pinch of chives -
salt (according to taste) -
pepper (according to taste)
Questions
-
Light cream?
No answer
Rates (2)
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No reviews
Nutritional information *
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Per serving% RDA
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Energy value37 kcal2 %
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Fat2,33 g3 %
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of which saturated1,58 g8 %
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Carbohydrates2,19 g1 %
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of which sugar1,78 g2 %
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Protein0,72 g1 %
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Fibers0,7 g?
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More data
* As an indication, before cooking, RDA of the EU.